The Sabbathday Lake Shaker Community, located in the town of New Gloucester, Maine, was founded in 1783. The founders were homesteaders, farmers and tradesmen. From the beginning farming was key to the survival of the Community and cattle were the primary farm animals. Cattle provided dairy products, meat and the labor force on the farm from plowing to logging.
As time progressed the Shakers began to import cattle, primarily from England, to improve dairy production. Oxen gave way to horses around the year 1900 and the dairy herd was sold off in the 1953. Husbandry gave way to agriculture and the great barns remained empty of cattle for over twenty years.
Beginning in the early 1970s Brother Theodore Johnson began to revitalize the farm. He brought back the raising of sheep and later to limited extent cattle. |